The first hotel in Denver’s industrial and artistic RiNo neighborhood, The Ramble Hotel is locally owned and operated. The 50-room boutique hotel features the marquee lobby bar Death & Co Denver; DC/AM, a café bar serving breakfast and lunch; Suite 6A, a reservation-only private bar featuring a cocktail tasting menu experience; and The Garden, an outdoor courtyard bar – all operated by Death & Co.
Additionally, The Ramble Hotel is home to Vauxhall, an intimate music venue, theatre and bar, and Super Mega Bien, an independent pan-Latin restaurant from James Beard-nominated Chef, Dana Rodriguez.
The Ramble Hotel's stunning design sensibility took inspiration from Madame Rambouillet’s French Salons of the 17th Century, and the Salon’s utility in society as not only a platform for the exchange of ideas, but also as a catalyst to creating community. As such, each space within the hotel has been designed with the intent to foster meaningful conversation, engagement and interaction among guests.